
As summer gives way to autumn, Miranda de Ebro is transformed with new colours and aromas. September marks the beginning of the grape harvest season, making it one of the most exciting times of the year for lovers of wine tourism, tradition, and life’s simple yet rich pleasures. Strategically located between Burgos, La Rioja and the Basque Country, this Castilian city offers the perfect backdrop to explore the world of wine in all its splendour.
The magic of the harvest: tradition and unforgettable sensations
September signals the start of the grape harvest in the vineyards surrounding Miranda de Ebro. It’s the time when grapes reach peak ripeness and the careful hand-picking begins — the first step in creating the season’s finest wines. It's a feast for the senses: watching the vintners work with care, breathing in the scent of damp earth at dawn, and hearing the soft crunch of leaves beneath your feet. Everything slows to a different rhythm.
The winemaking tradition in the region goes back centuries. Whether you're following the Ribera del Duero Wine Route or one of Spain’s other renowned wine trails, you'll uncover a world of family-run wineries, rolling landscapes, charming villages and wines that tell stories with every sip.
Wineries near Miranda de Ebro: soulful experiences
From Hotel Tudanca Miranda, you’re just a short drive from some of the region’s most iconic wineries. Areas such as Haro, the Rioja Alavesa, the Ebro valley and Valdegovía offer guided tours, tastings and wine workshops for every kind of traveller.
Picture yourself stepping into a historic cellar, strolling past oak barrels, learning to detect the notes of a fine Tempranillo or tasting a young wine while gazing out at vineyards painted in shades of red and gold. From intimate visits to gourmet experiences with seasonal food pairings, there's something for everyone.
Wine and gastronomy: the perfect pairing
Because in Miranda de Ebro, wine is never enjoyed alone. It’s served alongside dishes that elevate its flavour — from roast suckling lamb and Burgos black pudding, to aged cheeses and fire-roasted peppers.
At the hotel’s own restaurant, Horno de San Juan, you’ll find traditional Castilian cuisine made with fresh, local produce and an expertly curated wine list. It’s the ideal spot to end a day of wine discovery with a glass in hand and great conversation.
Harvest landscapes: autumn arrives early
Beyond the wine, September in Miranda de Ebro brings a special light. The vineyards begin to shift in colour, the temperatures are ideal for walking, and the surrounding nature — like the Montes Obarenes-San Zadornil Natural Park — becomes the perfect postcard for your autumn escape. This is the season to enjoy the quiet, breathe in the fresh air, and marvel at nature’s early autumn palette.
Your base for wine discovery: Hotel Tudanca Miranda
Whether you’re planning a weekend break, a full wine tour or simply looking for a new experience, Hotel Tudanca Miranda is your ideal starting point. Its location, peaceful setting and proximity to some of Spain’s top wine regions make it the perfect companion for your sensory adventure.
This September, let the wine lead the way.
, raise your glass, and fall under the spell of Miranda de Ebro and its surroundings.